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Junk food marketing restrictions: so near and yet so far

Malcolm Clark, Senior Prevention Policy Manager, gives an insight into Cancer Research UK’s cancer prevention work and the recent government decision on junk food marketing.

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Coronavirus reports – Part 4: “I know I’m in a queue, but things feel uncertain”

We caught up with people living with cancer across the country, to find out how isolation due to the pandemic has been affecting them and their families.

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