Teenagers who watch more than three hours of commercial TV a day are more likely to eat hundreds of extra junk food snacks.
Understanding the science behind why we make certain decisions can help make your 2018 healthy resolutions stick.
In this week’s cancer news there’s Brexit plans, viruses being used as treatments, and disagreements over screening for prostate cancer.
Eating 90 grams of wholegrains a day reduces the risk of bowel cancer by 17%, according to a new report.
We explore how oesophageal cancer affects different areas of the world and look at the reasons behind climbing rates of this disease.
There’s no clear link from studies in humans to show that acrylamide in cooked foods like toast and potatoes causes cancer.
We all make New Year’s resolutions to feel healthier, so how can science help us make them stick?